International Catering Cup Hungarian Selection
6-7th FEBRUARY 2018
The Hungarian Selection of the International Catering Cup is organized by the Federation of Hungarian Event Organizers and Suppliers (MARESZ) and awaits the professionals for the first time in Hungary. The participating companies will prepare the dishes specified in the competition tender one day prior the exhibition. The dishes will be served on the first day of Sirha Budapest to the professional jury for evaluation. At the competition, the best companies of the country will compete each other to win the right to represent Hungary at the World Cup 2019 at Sirha Lyon.
Meals to be served during the competition:
- Cold appetizer: duck and goose liver
- Warm appetizer: trout with crab sauce
- Main course: pork
- Dessert: mango chocolate dessert
- Albatros-Expo Catering Kft.
- Budapest Party Service Kft.
- Fody Event and Party Service Kft.
- Gundel Kft.
- La Fiesta Party Service Kft.